CASHACA

Cachaça is a distilled spirit made from fermented sugarcane juice. Also known as pinga, caninha, and other names, it is the most popular spirit among distilled alcoholic beverages in Brazil.
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Cachaça is a distilled spirit made from fermented sugarcane juice. Also known as pinga, caninha, and other names, it is the most popular spirit among distilled alcoholic beverages in Brazil.
The taste is soft and harmonious, with a vibrant freshness that combined with the fineness of the perlage prolongs the pleasant aromatic sensations.
Full-bodied and yet a velvety flavoured wine with great intensity and a long lasting aftertaste. Aromatically, it is very rich in fruits of the forest, such as black cherry and blackcurrant. The aromas are further enhanced with vanilla and smokiness
Powerful structure, higher but smooth tannins and good acidity, full of dark fruits, spicy (black pepper), wood, wine in perfect balance.
A blend of Xinisteri and Sauvignon Blanc.It is a fruity wine with lively acidity and aromas of green apple, citrus and pineapple.
Perfumed nose of black cherry, bramble and spice with hints of tobacco. A rounded structure with ripe tannins, integrated acidity and a touch of spice on the long finish.
Full-bodied and lively on the palate, embellished by fruity and herbaceous aromas along with strong mineral notes. A wine with finesse and a long aftertaste.
Intense red fruit aromas with hints of green bell peppers and dark chocolate. Luscious tannins and a full body wine.
Grape varieties are Merlot, Cabernet and Shiraz. This is a full body wine with dominant oak on the nose, dark fruits and black pepper. High tannins and high acidity in complete balance.
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