Pairing Poultry
Below you may find a list of products that go well with Poultry.
DIECI INVERNI COLLINE PESCARESI
Intense spiciness, with hints of plums, cherries and herbs. It shows a perfect balance among the power of the tannins, the high alcohol and the refreshing acidity. Never ending after taste.
CHATEAU DU TERTRE
Made by the same team as Giscours, this wine reflects the same attention to detail. Ripe tannins give the wine its firm side while the structure is powerful and dense. Drink this wine from 2024.
CHATEAU LA GARDE ROUGE GD VIN PESSAC LEOGNAN 2015
61% Merlot,33% Cabernet Sauvignon,4% Cabernet franc,2% Petit verdot. This is a stylish wine, with acidity, firm tannins and layers of blackberry and black-currant fruits.
CHEVAL DES ANDES 2016
Super refined and beautiful with flowers, spices, dried fruit and hints of stones. Medium to full body with very fine tannins and a gorgeous finish. Shows great finesse and depth.
CHATEAU LEOVILLE LAS CASES 2003
An incredibly fresh, lively 2003 (the pH is only 3.6 and the alcohol is 13.1%), this wine offers a dense ruby/purple color along with full body and a remarkable nose of black currants, kirsch, lead pencil shavings and vanilla. Opulent, full-bodied an
LAFAZANIS WINERY GEOMETRIA MALAGOUZIA
Pale straw color with green hues. Rich fruit and floral aroma typical of the variety, balanced taste and a lingering finish.
MYLONAS WINERY MALAGOUZIA MANTILARIA DRY
Rich aromas on the palate accentuated by crispy, fresh notes and a spicy aftertaste.
MYLONAS WINERY SAVATIANO NAKED TRUTH
A complex aromatic character where the notes of peach, pear and citrus fruit coexist with flavours of white spring flowers and chamomile in a background of vanilla, tobacco, chocolate and mint. On the mouth, Full-bodied balanced by the edgy character
BIONDI SANTI BRACCALE IGT ROSSO TOSC.
Merlot and Sangiovese blend. Black cherry and coffee bean aromas. Ashy note which is explained by the Scansano (volcanic) fruit. Intense and commanding. Superb finish.
DOMAINE DE LA JANASSE CHATENEUF DU PAPE TRADITION 2017
Notes of black fruit (ripe, blackcover), combined with aromas of violet, line a long and silky mouth, all nerve.
DOMAINE DE LA JANASSE COTES DU RHONE CARRIGUES 2017
This has terrific Grenache nose of kirsch, crushed rocks, white flowers, pepper, and spice. Rich, medium to full-bodied, elegant, and silky on the palate, it's still tight and closed, yet is packed with potential.
DOMAINE DE MONTILLE SAINT GEORGES 1ER CRU THOREY 2016
Pure and fresh, red berries and spice aromas, slightly woody, full-bodied and rich, coherent, slightly mineral flavors, firm tannins powerful.
DOMAINE DE MONTILLE VOLNAY 1ER CRU LES BROUILLARDS 2016
Pale ruby just a bit of brown showing. Red currant and black smoky tea, slight soapiness to the palate from the granitic terrior, darker fruit almost red plums.
RIDGE ESTATE CABERNET 2016
Saturated purple in color. Aromas of cassis, blueberry, cola, licorice, and sweet oak. Ripe blackberry fruit entry, full bodied, rich textures, exotic spice and toasted oak. Complex, long, sensuous finish.
RIDGE GEYSERVILLE ZINFANDEL 2012
Ruby color. Pungent bramble fruit, wintergreen, licorice, sweet toasted oak. Rich black cherry fruit on entry. Elegant chalky tannins, gravel/rock, ginger root. Layered, sensuous finish.
RIDGE GEYSERVILLE ZINFANDELL 2017
Complex aromas of raspberries, blackberries and exotic spice. On the palate, it's medium to full-bodied, pure and succulent, with superb concentration, a lovely line of ripe acidity and a chalky, fine-grained finish.
RIDGE LYTTON SPRINGS ZINFANDEL 2017
Medium ruby-purple, it opens with dried flowers, autumn leaves and cinnamon stick notions over a core of crushed red cherries, dried cranberries, apricot, underbrush, red currant and black cherries with a super spicy undercurrent. The palate is mediu
RIDGE MONTE BELLO CABERNET 2016
Opens with aromas of dark berry, black pepper, lilac, baked earth and toasty oak. The wood spice carries throughout the palate, decorating the savory black-olive, charred meat and leather flavors, which are framed by sandy, polished tannins.
RIDGE GEYERSERVILLE ZIFANDEL 2017
Zinfandel, Carignane, Petite Sirah and Alicante Bouschet blend. Saturated ruby in colour. Plum and black cherry fruit aromas, mint, and gravelly earth. Ripe bramble fruit on entry, balanced acidity, and elegant tannins. Long finish.
RIDGE MONTE BELLO CABERNET 2004
76% Cabernet Sauvignon, 13% Merlot, 8% Petit Verdot, 3% Cabernet Franc. This wine is a saturated deep purple. Nose: Perfumed blackberry and currant fruit, sweet cassis, black licorice, vanilla bean, scented sandalwood spice, toasty oak, cola, clove,
RIDGE MONTE BELLO CABERNET 2009
Deep ruby/purple; blackberry, red current, ripe cassis, cedar, crushed rock minerality, toasted oak; Full-body, rich tannin structure, dark berry fruit, firm acid, wet-stone, juniper, forest floor, cola, and lingering exotic oak spice finish.
RIDGE MONTE BELLO CABERNET 2016
Organically grown blend of Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Opaque purple-ruby color. Ripe blackberry fruit, barrel spice, anise, violets, and crushed limestone. Opulent mountain fruit entry, firm acid, and fine-grain, ag
