Viña Errazuriz is a Chilean wine estate founded in the Aconcagua Valley in 1870 by Don Maximiano Errazuriz, who travelled on horseback out beyond established vineyard areas near Santiago to find the best possible terroir. By the time of the first release in 1873, the estate had over 300 hectares (740 acres) of vineyards. By 1890 this figure had risen to 700 hectares (1730 acres), making Errazuriz the largest wine estate in the world owned by an individual.
The estate has seven vineyards in warmer areas of the valley planted largely to Bordeaux varieties and Syrah with some Viognier. It also owns the Costa Estate in Aconcagua's coastal region about 7.5 miles (12km) from the Pacific Ocean, where Sauvignon Blanc, Pinot Noir and Chardonnay are also grown. There are several winemaking facilities – the original 1870 winery in Panquehue is still in use (albeit with more focus as a cellar door), and in 2010 the company opened the Don Maximiano Icon Winery, devoted to the production of top-end wines.
Bright cherry red colour with ruby hues. Aroma of black raspberry, tea leaf and soft smoky notes are complemented with red fruit, rosemary, dill and a light touch of chocolate in the palate.
Vivid aromas of lemon peel, white peach and a touch of vanilla. The strong mineral background, balances the richness and crisp acidity giving a superb finish.
This wine displays an intense ruby red color with violet hues. The nose reveals aromas of red fruit and black fruit with balsamic tones, which complements with notes of vanilla, chocolate, cherry and plums. It has a soft palate, fine-grained tannins
This Chardonnay displays a beautiful yellow straw color with greenish hues. On the nose, it reveals intense aromas of tropical fruit such as pineapple and passion fruit, framed by light toasty oak notes. Fresh and expressive fruit, this Chardonnay h
Intense aromas of cherries, plums and blueberries are complemented with subtle hints of bay leaves, cedar and spice. Fresh red berry fruit flavors are framed by toasted shades of mocha and bittersweet chocolate, leading to a long persistent finish.
Carmenere, Petit Verdot and Syrah Blend. On the nose, a subtle note of ripened black fruits compliments aromas of pepper and roasted red pepper, soft and elegant notes of black tea leaves, rosemary and moistened earth. The palate is dominated by its
The Max Reserva Chardonnay delights with its bright acidity and vivid aromas. The nose displays tropical and citric fruits aromas framed by soft notes of vanilla and pastries. In the palate, it has a balanced acidity and medium structure, along with
Beautiful cherry red color with ruby highlights. The nose displays aromas reminiscent of cherries, raspberries and a floral note of rose hips, with soft touches of tobacco and some moist earth. In the palate, flavors of fresh red fruits predominate,