Vinologie - Buy wine online in Cyprus: Mazzei

A long lasting bond unites the Mazzei family with Tuscany and wines since the XI century. Ser Lapo Mazzei is the author of the first known document to use the "Chianti" denomination in 1398; in 1435, when his granddaughter Madonna Smeralda Mazzei married Piero di Agnolo da Fonterutoli, the holding became part of the family's estate. Since then, for 24 generations, the Mazzei family produces wine at Castello di Fonterutoli, which even after its recent expansion still remains the beating heart of the company.

CASTELLO FONTERUTOLI CHIANTI CLASSICO

Sangiovese, Malvasia Nera and Colorino blend. A wonderful and intense bouquet that opens up to spicy black pepper, leather and smoked meat, dark red forest fruits, ethereal eucalyptus, juicy plum and resin. At the palate you find surprisingly fresh a

€54,00

FONTERUTOLI CHANTI CLASSICO

Perfumed nose of black cherry, bramble and spice with hints of tobacco. A rounded structure with ripe tannins, integrated acidity and a touch of spice on the long finish.

€23,00

POGGIO BADIOLA ROSSO TOSCANA IGT

Sangiovese, Merlot and Petit Verdot blend. Nose of freshly picked red berries and sweet baking spices. Beautiful velvety palate of rich ripe red cherry and raspberry and gentle wood spices.

€14,00

SER LAPO CHIANTI CLASSICO

Sangiovese and Merlot blend. Fresh, tannic, with aroma of berries, strong structure, earthy and intense taste

€24,00

SER LAPO CHIANTI CLASSICO RISERVA PRIVATA

Sangiovese, Merlot and Cabernet Sauvignon blend. Wonderful ripe bouquet with red and black forest fruit, gingerbread spice and delicate floral notes. Full and densely textured with mature and cedary black fruit flavors. This is a seductive wine with

€32,00

TERRA MAZZEI

Nero D'avola, Sangiovesse and Merlot blend. The traditional Marchesi Mazzei family, producing wines since 1435 in Tuscany, has launched this innovative wine - bearing the family crest on the label. It was made from the unusual cut of Nero d'Ávola, S

€9,00

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VLASSIDES SHIRAZ

Full-bodied and yet a velvety flavoured wine with great intensity and a long lasting aftertaste. Aromatically, it is very rich in fruits of the forest, such as black cherry and blackcurrant. The aromas are further enhanced with vanilla and smokiness

€11,00

VLASSIDES GRIFOS 2

A blend of Xinisteri and Sauvignon Blanc.It is a fruity wine with lively acidity and aromas of green apple, citrus and pineapple.

€7,50

VLASSIDES MERLOT

Powerful structure, higher but smooth tannins and good acidity, full of dark fruits, spicy (black pepper), wood, wine in perfect balance.

€12,00

VLASSIDES SAUVIGNON BLANC

Perhaps the finest fresh white from Cyprus from one of the best winemakers. Green apple, herbs, white peach, and lemon. Medium weight on the palate, yet rich and delicious.

€10,00

PORCUPINE RIDGE MERLOT

The nose is opulent and entices with its dark and red berry fruit profile, showing black cherry, redcurrant, ripe plum and fruitcake aromas with whiffs of marzipan, baking spices, cloves and cured meat. The rich berry nose follows through onto vibran

€13,00

TSIAKKAS ORANGE WHITE WINE

Mature pergamont and quince are prevalent on the nose. Hints of flowers and orange peel. Full body in the mouth with firm tannin structure. Lasting aftertaste.

€15,00

ARGYRIDES MOURVEDRE

Oak, cherries and plums on the nose. Cherry taste on the palate with medium tannins and long duration on the cheeks. Maroon coloured with thick viscosity.

€13,50

TSIAKKAS XINISTERI

Tsiakkas is the only Cypriot winery that has been scored by Robert Parker. This is a fresh Xynisteri. Pine, lime, yogurt, mineral and flint.

€7,20

Mazzei

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