Mandilaria, Aidani and Assyrtiko blend. A full bodied wine, tannic and full structure. The ripe berry balances on a graceful acidity lace. Warm, fleshy and firm with concentrated aromas of raisin, cinnamon and chocolate.
Purplish in colour. Heavy bodied dessert wine that tastes of raisins and dark fruit and has long aftertaste. A complex yet easy to drink dessert wine.
Mandilaria, Aidani and Assyrtiko blend. A full bodied wine characterized by a discreet sweetness, balancing perfectly with the refreshing acidity. There is a slight sense of carbon dioxide that makes the wine vivid and edgy. Delicate tannins are dis
Mandilaria, Aidani and Assyrtiko blend. First impression is rich with tannins. It is a firm wine with high alcohol concentration. In the aftertaste remains the fruit. It is recommended to use a decanter.
In the palate the body is full, oily and the acidity creates balance with strong and long aftertaste. The maturation in the barrel together with fine wine lees is detectable with the aromas of wood, roasted coffee and flowers.
Delicate, intense and complex aromas of pear, white flowers and citrus fruits. Dominant is the green bitter orange, with hints of mastic and fennel root.Rich mouth, oily, highly refreshing lemony acidity and characteristic saltiness. Enjoyable long a